| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
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| Hey Gang, Had the chance to dine at Otto in Las Vegas (OTTO - DINNER MENU) Mario Batalli's place. I had the Prosciutto Arugula with tomato, mozzarella, cacio ($19). To say I was disappointed is an understatement. The crust Sucked - no oven rise. It looked like it came strait off a sheeter and had the edges rolled. Bland was the word! Sauce was bland Mozza placed on the pizza was not even - VERY spotty Prosciutto was AWESOME loved the fresh arugula. Grade: C Would I eat there again? No, the pizza was OK, but for the price and the overall quality, it was not worth it.
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