| Pizza Ovens | (800) 407-5119 | Info@fornobravo.com |
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#1
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| A new wood burining pizza restaurant opened near me. Top quality! They use san marzano tomatoes, EVO, homemade mozzarella, 00 flour. They get the pizzas out fast, less than 5 minutes from order time to your table. Via Baci Yum! Last edited by DrakeRemoray; 05-11-2006 at 11:27 PM. |
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#2
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| Hi, I live in Lakewood CO. What is the name and location of the new pizza place? Never mind I found the link. Thanks, Brian Last edited by BRIFRO; 10-03-2008 at 07:37 PM. |
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#3
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| I've eaten at Via Bacci numerous times. Nice people too. Top notch pie. Very similar to the job they do at Punch Pizza in the Minneapolis/St.Paul area. |