Welcome

[james]

Welcome to "what you cooked last night." Post recipes and photos for what you made in your brick oven that really worked -- and everyone liked, so that we can all be inspired.

If you don't have time for a complete recipe -- just send photos and a general description.

James

[Harold]

James, this is my first time on your site. I found it just a few minutes ago. I just finished making a pizza, decided to look for a larger peel and ended here. I think the concept of what you cooked last night is very good.

How long have you been running the concept of what you cooked last night? I love making pizza and I am impressed by the website.

My wife owns a women's fitness studio in Palm Desert and we are updating our website. I am looking at your site for what might apply.
thanks,
Harold