#1  
Old 05-08-2011, 06:01 PM
Laborer
 
Join Date: Mar 2010
Location: Grand Rapids MI
Posts: 95
Default Tuscan Grill - Almost

Over the winter, the inside of my Weber grille rusted out. Not wanting to spend the $200 for replacement parts, I decided to improvise. Burned several logs to coals. Placed them in a bucket covered by a grate. Fired up some inch thick pork chops. Worked better than the Weber!
Tuscan Grill - Almost-img_1901.jpg

Tuscan Grill - Almost-img_1903.jpg

Tuscan Grill - Almost-img_1902.jpg
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  #2  
Old 05-08-2011, 08:53 PM
GianniFocaccia's Avatar
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Location: Disneyland, CA
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Default Re: Tuscan Grill - Almost

Nice. Nothing like the flavor of wood...
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Old 05-08-2011, 10:18 PM
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Join Date: Nov 2010
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Default Re: Tuscan Grill - Almost

Yes, there is! The flavor of meat, chicken, fish and an assortment of other things enhanced with the essence of smoke. Don't you think?
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Old 05-09-2011, 12:18 AM
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Default Re: Tuscan Grill - Almost

Quote:
Originally Posted by Laurentius View Post
Yes, there is! The flavor of meat, chicken, fish and an assortment of other things enhanced with the essence of smoke.
and Zinc from the bucket.....
Zinc is ultra poisonous to your body.
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Old 05-09-2011, 06:53 PM
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Join Date: Oct 2009
Location: Charlotte, NC
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Default Re: Tuscan Grill - Almost

That's alright. I see a bottle of Sweet Baby Rays BBQ sauce there also......I'd probably eat a turd if were smothered with some of that!!!! Well......I wouldn't go that far but it is good stuff.....
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