#1  
Old 04-27-2010, 12:03 PM
asimenia's Avatar
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Join Date: Apr 2010
Location: Greece
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Default started with bread ended on zucchini

Fired up the oven for bread - wayyyy too hot so burnt bread ..... did I mention I have perfected pizzas?
Not to waste heat chopped up loads of courgettes (zucchinis) fresh parsley, onions, green bell pepper, garlic, tin chopped tomatoes, salt and pepper, olive oil - and covered with foil and cooked it - removed foil and finished it off - eat with feta.
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  #2  
Old 04-27-2010, 12:32 PM
Tscarborough's Avatar
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Default Re: started with bread ended on zucchini

Beautiful! I bet it tasted just as good.
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Old 04-29-2010, 11:33 AM
GianniFocaccia's Avatar
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Location: Disneyland, CA
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Default Re: started with bread ended on zucchini

Boy does that look good!
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Old 04-29-2010, 10:44 PM
asimenia's Avatar
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Default Re: started with bread ended on zucchini

Was a bit of all right! And easy ..... and did I mention I have perfected pizzas? LOL - I am so proud of that!!!
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Old 05-05-2010, 10:08 PM
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Join Date: May 2010
Location: melbourne
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Red face Re: started with bread ended on zucchini

Hi Asimenia
You are clearly modest the results klook great and I bet they tasted terrific, I will give it a try.
unfortunatley its very hard to cook bread in a wood oven with any flame. You can usually do it when there are coals but not flames.
You could also use a camp oven, or French cast iron cooking pot.
if you want any suggestions let me know
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