Old 08-16-2010, 09:55 AM
Master Builder
Join Date: Jul 2009
Location: Los Angeles
Posts: 942
Default Patio Dining

I prefer to eat outside, out in the patio whenever I can.

Not a pretty one but I made white pizza last night topped with mozza, bacony-crispy pepperoni, hot peppers, dried basil, and olive oil.
I had almost the whole pie to myself with a couple of bottles of Black Toad dark ale. The pizza and ale were the bomb! The crispy pepperoni did the trick.
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Old 08-16-2010, 11:55 AM
GianniFocaccia's Avatar
Il Pizzaiolo
Join Date: Jun 2009
Location: Disneyland, CA
Posts: 1,635
Default Re: Patio Dining

Great-looking pie, George!
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