| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
![]() |
|
#1
| |||
| |||
| From a weekend ago, made 5 pizzas, here's a picture of the oven during startup and one finished product: Picasa Web Albums - Mark - Pizza May 5
__________________ Keller TX Artigiano 39" former Phoenix resident and Pizzeria Bianco fan To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
![]() |
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Pizza in a Bread Oven | james | Newbie Forum | 17 | 04-24-2012 07:13 PM |
| Getting the most from your Pizza Stone | james | Pizza Stone Baking | 20 | 08-02-2011 08:06 AM |
| $1000 pizza??? | mgraban | Brick Oven Restaurant Reviews | 0 | 03-14-2007 04:52 PM |
| Pizza through the years.... | Xabia Jim | Pizza | 2 | 01-07-2007 10:12 PM |
| Pizza Margarita | grapeape | What You Cooked Last Night | 0 | 07-01-2006 11:11 AM |