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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Brick Oven Cooking > What You Cooked Last Night

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Old 12-23-2010, 11:27 PM
brickie in oz's Avatar
Il Pizzaiolo
 
Join Date: Mar 2009
Location: Whittlesea
Posts: 2,059
Default Gold hunting

Lunch for 1.
Having finished off the working year I took myself off gold hunting in the Victorian gold fields, no gold, as usual, but I did enjoy the two snags cooked on the open fire and the plunger coffee..
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All the best, Al
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Last edited by brickie in oz; 12-23-2010 at 11:30 PM.
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