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#1
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| Well, here is my first pizza. Not exactly as planned because I was not sure I would get my oven up to temp today...but I did. So, I had some left over dough...not even pizza dough, and through toppings on there! The dough was not perfect, but the oven performed like a champ. The floor was just above 700F, and it took around 60 seconds for these little pizzas. Will post as I do more. I'm a very avid amateur cook, and build my oven for more than just pizza. Next week I'll start trying some roasting and bread! |
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#2
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| Nice pizzas! Congrats.
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#3
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| Lookin good...Makes me want to run out and fire mine up Peter
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#4
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| More than good for your first try |
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#5
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| Beauty, how did they taste? |
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#6
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| You are off to a good start! Your dough looks nice! Your oven could probably be a bit hotter. And you should experiment with less toppings. But a great start! Bake On! Jay |
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