Contact Us | (800) 407-5119 | Support | U.S. Price List

Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Brick Oven Cooking > What You Cooked Last Night
Reload this Page Dinner
Register Photo Gallery Post Photos FAQ Calendar Mark Forums Read

Reply
 
LinkBack Thread Tools Display Modes
  #1  
Old 09-07-2010, 12:21 PM
Laborer
  
Join Date: Mar 2009
Location: Nebraska, USA
Posts: 96
Default Dinner
Last night we decided to use the oven for our entire meal. We got recipes from different sources including david s's crab stuffed mushrooms, the forno bravo cook book for potatoes gratin and CanuckJim's ciabatta bread.







First time ever making this bread solo and to make it even more stressfull I did it with the fire in. The larger loaf was slightly underdone, but the smaller one was spot on.

And for the main course a rolled and stuffed flank steak from the book Wood-Fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire by Mary Karlin.



Over all a great meal, next time need to watch the meat a bit closer as it was done well.
Last edited by roobqn; 09-11-2010 at 06:38 PM.
Reply With Quote
  #2  
Old 09-11-2010, 06:39 PM
Laborer
  
Join Date: Mar 2009
Location: Nebraska, USA
Posts: 96
Default Re: Dinner
Shoot sorry about the technical difficulty with the pictures not being there for most of the week.
Reply With Quote
  #3  
Old 09-12-2010, 05:00 PM
Ken524's Avatar
Il Pizzaiolo
  
Join Date: May 2007
Location: Kentucky
Posts: 1,643
Default Re: Dinner
Yum! Thanks for motivating me!
__________________
Ken H. - Kentucky
42" Pompeii


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Updated!


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
...
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.


To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
...
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Reply With Quote
  #4  
Old 10-16-2010, 07:20 AM
GianniFocaccia's Avatar
Il Pizzaiolo
  
Join Date: Jun 2009
Location: Disneyland, CA
Posts: 1,199
Default Re: Dinner
Nicely done! Coordinating this many elements, especially the bread, for one meal is fantastic.
Reply With Quote
  #5  
Old 10-27-2010, 05:18 AM
Peasant
  
Join Date: Aug 2008
Location: Hamilton, MA, USA
Posts: 34
Default Re: Dinner
can you send me your bread recipe! i have been doing regular whole wheat loafs that come out great, but that looks like some nice tuscan bread...hmm anthonycefalo@yahoo.com
Reply With Quote
Reply

« Frozen pizza | Steak on the tuscan grill »
Thread Tools
Display Modes
Linear Mode Linear Mode

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On

Similar Threads
Thread Thread Starter Forum Replies Last Post
Sunday Dinner w/pics gregsbrickoven Pizza 0 08-02-2010 09:53 AM
Dinner Rolls mfiore Hearth Bread and Flatbread 7 11-23-2009 11:42 AM
***Tonight's Dinner Dirty Steak*** ThisOldGarageNJ Roasting and Grilling 23 10-23-2009 03:54 AM
Pizza Oven Dinner Auction thebadger Get Cooking 3 07-12-2009 08:22 PM
Dinner Rolls Les Hearth Bread and Flatbread 3 02-02-2009 10:43 AM


All times are GMT -7. The time now is 09:48 PM.

Contact Us - Pizza Ovens - Archive - Top
Powered by vBulletin® Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC