Chicken tenderloins with Walnuts and Chanterelles

[qiatsu]

Place in large iron skillet
4 frozen chicken tenderloins
1/2 tsp of crushed garlic
1/2 onion sliced very thin and coarsely chopped
8oz fresh Chanterelles
pour in enough chicken stock to almost cover the tenderloins
place in 800 degree oven
cook until tenderloins are 1/2 cooked (about 4-5minutes)
remove from oven
turn tenderloins over
add 1/2cup chopped walnuts
add1/4 chopped purple basil
add 1Tbsp of hard butter
add 2 tsp of flour
return to oven until liquid thickens and chicken finishes cooking through
add more stock if necessary to keep a nice sauce
Last minute sprinkle parmesan lightly on each tenderloin to brown slightly

And Voila!
pair with a nice young dolcetto

[ThisOldGarageNJ]

sounds great !!! any pictures ??

[texassourdough]

Hi Giatsu!

Nice recipe!

I have chantrelles on my property and hope to have them fruit soon! I may give that a try! Thanks for sharing!
Jay