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#1
09-23-2011, 11:13 AM
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 newb from Essex Hello all, I am hoping to erect a wood fired oven in the near future. As I am sadly not wealthy, any and all advice would be welcome.. Hopeful   |
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#2
09-25-2011, 02:12 PM
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 Welcome Hopeful :) To minimize costs to you, you will need to take some time and gather building materials as they come available in your local area. As www.craigslist.org grows in your area, it will be a good place to look, but there isn't much going on there right now. Classified ads, building sites, remodeling projects and word of mouth are all worth a look see to find cheap, sometimes free recycled materials. Between now and the time you begin, read up on oven plans and make some decisions about oven location and design. Check local building codes and ordinances too. Plan for expansion too. 
__________________ To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. Lee B. DFW area, Texas, USA If you are thinking about building a brick oven, my advice is To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. Our One Meter Pompeii Oven album is here: To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. An album showing our Thermal Breaks is To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. I try to learn from my mistakes, and from yours when you give me a heads up. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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