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| I would love to be able to find a good online source for salame piccante -- any of the higher end varieties (oh, if only I knew where to go for the calabrese that I had in Vermont at Thansgiving last year). The only thing I can find in my town is Hormel pepperoni and I would love to have a larger salami to slice onto my pizzas. I am having a pizza party next weekend and plan on ordering some flour, some tomatoes, and a new stone from James; but don't know where to go to get the meat. Are there any favorites sources on the net that I should know about? Thanks! |
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| My family is from the little italy section of the Bronx, NY. I go there quite often, try www.arthuravenue.com |
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| My italian friend on the east coast also found this link for me: http://www.vendaravioli.com/?ACT=PR_LIST&CAT=2 |
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| For my first purchase, I bought some of this: ![]() http://www.arthuravenue.com/Dispatch...2&pno=2&pid=18 and some of this: ![]() http://www.arthuravenue.com/Dispatch...2&pno=3&pid=23 Should I have gotten some of the Soprasetta Round or is that too tough for pizza? |
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| Great service from the Arthur Avenue Italian market. My order arrived today. Not so much with the communications (I didn't get anyting from them saying that it was shipped); but just about the time that I was wondering if they had gotten the order from their website okay, the big brown truck shows up and saves the day. I will definately order from them again. |