My flax seeds sprouted Ingredients Discuss My flax seeds sprouted in the Brick Oven Cooking forums; I took everyone's advice (sort of), and tried soaking my flax seeds overnight before making my whole grain bread. Then ...

[james]

I took everyone's advice (sort of), and tried soaking my flax seeds overnight before making my whole grain bread. Then I caught a bug and was out of it for a day or two. When I came back to it, my flax seeds had sprouted.

I wonder if I can do anything with it.

The good news is that the seeds must be pretty fresh; my source is Whole Foods.

I'm back on my feet and baking again today.
James

[DrakeRemoray]

Sprouts are full of micro nutrients...I say put em in anyway...

[acbova]

My wife agrees.

[Xabia Jim]

Sprouted seeds? In California? You're hip man...put them in a salad!

(BTW....I don't soak flax seeds, just hit them with a grinder to break the seed before I eat them)

[dmun]

You could plant them, and make your own linen.

[texassourdough]

Hi James!

I would definitely put the sprouts in.

I don't think the world is ready for the

Forno Bravo Wood Fired Ovens and Linen Clothes Emporium!

Esoteric - Yes. Schizoid - Too!

Good luck with your March Madness!
Jay

[james]

Sailboat sails. DD2 (dear daughter 2) is on tall mast sailboat in San Francisco Bay this weekend for a school field trip -- called Age of Sail. Weren't sailboat sails linen?

Sadly, I also grew mold, so I'm going to have to try again.

James

[texassourdough]

Ack!!! I am into fungi but not simple molds. While mold is technically a fungus what I deem edible fungi are...far tastier. Sprouted grain is a find Healthy Bread additive. Keep trying!
Jay