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#1
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| Big, as in the industrial sized cans. Has anyone tried them? Are they even real? Because ever since I listened to Lynn Rosetto-Caspers Splendid Table episode about San Marzanos, I'm skeptical that ANY we get here are the real deal. OTOH, does it matter if they're not real but still tasty? |
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#2
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| Check the fine print on the can. See if there is an Italian government seal. I'm also a fan of the "If they taste good, use them" club!
__________________ Ken H. - Louisville, KY 42" Pompeii To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. ... To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. ... To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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#3
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| Quote:
If no DOP seal on the can, they aren't true SM's, but I'm also a taste good fan! |
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#4
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| So, reporting back....they're knock-offs to be sure, but I'm sort of loving them. I portioned the big can into sandwich bag size portions and stuck them in the freezer. I've been pulling a bag out to thaw, adding oregano and salt and zizzing for just a second or two with the immersion blender. They taste great, and for like $4 a huge can, they'll be on my Costco must buy list from now on. |
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#5
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| We have a NEW word... Zizzing! I like these guys. No DOP, but good. http://www.carmelinabrands.com/pages/san_marzano.php Last edited by PizzaPolice; 09-08-2009 at 04:29 AM. |
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#6
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| zizz at your own risk |
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#7
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| what is zizzing?
__________________ Shay - Centerville, MN To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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#8
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| like with an immersion blender...zzzzzzzzzzzzzzz |
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#9
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| Quote:
when you say big can, are these the restaurant size #10 cans - weigh in about six pounds each? JED |
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#10
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| yes, big restaurant size cans. in comparison to the mindblowingly delicious sauce I made from my homegrown heirloom tomatoes, it's not anything special, but they are decent and the price is right. |
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