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Old 08-28-2010, 05:35 AM
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Join Date: Aug 2008
Location: South Jersey
Posts: 21
Thumbs up Getting my garlic on....

Last weekend I saw Sunny Anderson (Food Network for those in the US) make a roast pork shoulder. I was doing other things at the time, but recalled that she used about two heads of garlic.

After doing some poking around, I found the site where the recipes from the show were.

San Juan And Beyond : Cooking for Real : Food Network

I made the pork last night. My yard and porch are indescribable. The dog is just walking around crying with her nose in the air.

I absolutely could not wait for lunch. So the dog and I ate pork for breakfast. Now we both need breath mints.
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Old 08-30-2010, 05:54 AM
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Join Date: Mar 2009
Location: Nebraska, USA
Posts: 96
Default Re: Getting my garlic on....

Those pictures and that recipe look awesome. Going to have to put it on my to do list.
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