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Old 12-17-2009, 09:46 PM
scottz's Avatar
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Join Date: Nov 2009
Location: Perth, Australia
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Default Nutella and bannana pizza

Thought I would give this a try. Stretched out the dough and covered the whole base in nuttela (choc/nazlenut spread thing) and got 2 banannas sliced and spread around the base. After 2 mins the bannanas where bubbley, melted and slightly goldern with the choc spread all through them. Sprinkle of icing sugar and a very nice dessert. Also just threw some banannas in by themselves until the skins went blackish, open the skins and eat with a spoon.....very tasty!
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  #2  
Old 12-17-2009, 10:24 PM
GianniFocaccia's Avatar
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Join Date: Jun 2009
Location: Disneyland, CA
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Default Re: Nutella and bannana pizza

Scott,
Thanks for sharing! I could see adding a few sliced roasted almonds at the very end and some whipped cream!

John
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Old 12-18-2009, 06:02 AM
Il Pizzaiolo
 
Join Date: Mar 2009
Location: USA
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Default Re: Nutella and bannana pizza

sounds good... when i do it i fold the dough over from the left and right kinda like a pastry,,

Last edited by ThisOldGarageNJ; 08-16-2010 at 06:53 PM.
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