chocolate/marshmellow pizza Dolce and Desserts Discuss chocolate/marshmellow pizza in the Brick Oven Cooking forums; I am pretty sure I saw this on another thread but here it is anyway. Use regular dough mix. Break ...

[ricflo]

I am pretty sure I saw this on another thread but here it is anyway. Use regular dough mix. Break chocolate bar in little pieces and sprinkle on dough. Put into over, when almost done pull out and add small mellows. Put back in till mellows turn brown. Fantastic. I had some kids over from my track team, they loved it.

[gjbingham]

Smores! What an idea! No graham crackers?

[ricflo]

No graham crackers, my wife and all the kids couldnt believe how good it was. Still like the regular smores but this is a great change!!!

[nandj1966]

Smores--My wife might get on board with ideas like this!

[dbhansen]

Great idea! We do something like this with those "pudgy-pie" makers that you can put in a camp fire. Two slices of bread with marshmallow and chocolate in between, in the fire until toasty. The kids really go for it, but you have to have a very sweet tooth!

[nissanneill]

What a waste of good chocolate.
I'd eat it before putting it on a pizza!

Neill

[RCLake]

Originally Posted by dbhansen

Great idea! We do something like this with those "pudgy-pie" makers that you can put in a camp fire. Two slices of bread with marshmallow and chocolate in between, in the fire until toasty. The kids really go for it, but you have to have a very sweet tooth!

I remember cherries between bread and do the same thing when I was a kid. Tried it a while back and there is a big difference in the cast iron ones from the 60s to the aluminum stuff today.

[thebadger]

We just did this on the fouth. We sprinkled a little cinnamon and sugar on the crust first then added the chocolate. We found it's best to cook the "smore" pizza without the marshmallows first, we then added the marshmallows at the end so they don't burn.

Dick

[jv17]

im interested with this..do you have pictures?

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