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Old 08-27-2006, 09:47 PM
maver's Avatar
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Join Date: Aug 2006
Location: Puyallup, WA
Posts: 571
Default baked peaches

To honor my new door (with my new oven) we baked peaches after we finished pizza and our overstuffed bellies recovered a little. Half peaches topped with crumbled ameretti cookies. To dress it up a little you could mash a half peeled peach, combine with egg yolk and mix the ameretti in to top the half peaches - protects against burning the cookies. In our torpor we reduced the recipe from Nick Malgieri's excellent Italian desserts cookbook (first clear explanation of how to make homemade Sfogliatelle Napoletane I have found) to just the two primary ingredients.
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  #2  
Old 05-18-2010, 09:11 PM
Apprentice
 
Join Date: Jul 2009
Location: Cochrane, Alberta
Posts: 103
Default Re: baked peaches

Have never tried baked peaches but will add it to the list for when they come into season....
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Old 05-19-2010, 04:52 AM
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Location: philippines
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Default Re: baked peaches

How about a peach pizza?
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Old 05-25-2010, 01:39 AM
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Join Date: May 2010
Location: us
Posts: 4
Default Re: baked peaches

Baked them with apple juice,not very much but just enough to keep them moist,then at the end when serving them just add a touch of cream fresh.
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