baked peaches Dolce and Desserts Discuss baked peaches in the Brick Oven Cooking forums; To honor my new door (with my new oven) we baked peaches after we finished pizza and our overstuffed bellies ...

[maver]

To honor my new door (with my new oven) we baked peaches after we finished pizza and our overstuffed bellies recovered a little. Half peaches topped with crumbled ameretti cookies. To dress it up a little you could mash a half peeled peach, combine with egg yolk and mix the ameretti in to top the half peaches - protects against burning the cookies. In our torpor we reduced the recipe from Nick Malgieri's excellent Italian desserts cookbook (first clear explanation of how to make homemade Sfogliatelle Napoletane I have found) to just the two primary ingredients.

[Spunkoid]

Have never tried baked peaches but will add it to the list for when they come into season....

[lwood]

How about a peach pizza?

[JENNIFER CLARKE]

Baked them with apple juice,not very much but just enough to keep them moist,then at the end when serving them just add a touch of cream fresh.