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| Frances are you afraid the poor rabbit is going to get away.... Sounds tasty! Jim
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| I'm seeing rabbits on the road below us...coming out to enjoy the sun.....but alas, vaughn won't let me catch them.
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| Sounds great Fances. There's no rabbits aound here to try it on. How about a possum or racoon?
__________________ GJBingham ----------------------------------- Everyone makes mistakes. The trick is to make mistakes when nobody is looking. - |
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| Sure, I've done that receipe with just about any kind of meat I could find. Any part of a cow or calf, horse, chicken, turkey, lamb... Ostrich is the only meat I didn't like with it so far. Seriously though, do/can you eat possum and raccoon? I was in Texas for a while years and years ago and very surprised to discover people would eat squirrels. |
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| I think there's a few people living out in the woods that would still eat possum. Ken??? That's a southern dish, huh?? Racoon - Naaaa Squirrels - once again, heard it done, wouldn't do it myself. This topic is turning my stomach a bit. I think I feel a gag coming on.
__________________ GJBingham ----------------------------------- Everyone makes mistakes. The trick is to make mistakes when nobody is looking. - |
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| Squirrel = big rat with bushy tail. Same O... Same O... Rats do, however, make wonderful pets. Can't wait to try this recipe though! Looks yummy.
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| Yes, well... the guy who ate squirrels said he'd never eat rabbit "because they're so sweet and fluffy"... Until I met you guys I assumed all Americans were like that Hey George, you're the seasoned traveller! Where's your sense of adventure? I once ate what I hope was guinea pig in South America. |
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