Old 01-19-2010, 09:44 AM
timo's Avatar
Join Date: Mar 2009
Location: Northern Illinois
Posts: 126
Default Bay State Milling Co.

Just wondering if anyone has any experience, or info about the flours from them. I am trying their High Gluten Golden Lion brand flour. I hope to bake a batch of bread and make some pizzas in a week or two.

I can order from a variety of flours from Bay State, but wanted to try this high gluten first since I haven't been able to get my hands on any real high gluten before.
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