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Old 12-08-2010, 07:49 AM
Apprentice
 
Join Date: Dec 2010
Location: Chicago
Posts: 191
Default Pizza-Making Tips/Ideas via Slice Q+A

Here's a great Slice/My Pizza Oven Q+A with a Forno Bravo Primavera 70 owner. Mouth-watering photos, wood-fired cooking tips and pizza topping ideas included!

My Pizza Oven: John Della Vecchia - Pint-Size Oven, Big-Time Pizzas / Slice
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pizza, primavera, wood-fired cooking

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