Anyone Tried Roma's "00" flour? - Forno Bravo Forum: The Wood-Fired Oven Community

Pizza Ovens | (800) 407-5119 | Info@fornobravo.com

Home

		Forno Bravo Forum: The Wood-Fired Oven Community > Brick Oven Cooking > Pizza
Anyone Tried Roma's "00" flour?

09-04-2008, 10:34 PM

Groves

Peasant

Join Date: Jun 2008

Location: Springfield, MO

Posts: 39

Anyone Tried Roma's "00" flour?

Has anyone tried the Roma 00 flour?

09-04-2008, 10:35 PM

Groves

Peasant

Join Date: Jun 2008

Location: Springfield, MO

Posts: 39

Re: Anyone Tried Roma's "00" flour?

VISTAR Corporation -

« The No-Knead Bread Guy Does Pizza | Pizza Dough Recipe »

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off Trackbacks are On Pingbacks are On Refbacks are On

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Pizza Dough Recipe with "00" Flour	NewJerseyCricket	Pizza	4	03-25-2008 01:50 AM
"00" Flour	NewJerseyCricket	Pizza	2	03-23-2008 02:55 PM
Flour additives	james	Ingredients	13	04-28-2007 07:43 PM
How to Read an Italian Flour Label	james	Ingredients	0	06-02-2006 10:15 PM
Caputo Flour	james	Ingredients	0	04-07-2005 10:20 AM

All times are GMT. The time now is 08:06 AM.

Contact Us - Pizza Ovens - Archive - Top

No part of this website or content thereof may be reproduced, distributed or transmitted in any form or by any means, nor may any part of this website be stored in a database or other electronic retrieval system, or any other website, without the prior written permission of Forno Bravo, LLC.

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33