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  1. Entry is done
  2. perlite -portland mixture for oven floor
  3. HELP! Can I cure and test oven before enclosing?
  4. Kemo's South Austin Pizza Oven
  5. anchor plate to vent
  6. Heatloss through landing and vent if using Fire brick?
  7. taking a vote on chimney or not
  8. Give a shit pills
  9. Firebrick color question
  10. Exact specs on insulfrax for 42" oven?
  11. Are these firebricks the right weight?
  12. Second coarse and entry
  13. Supplies in Melbourne, OZ.
  14. dome questions
  15. Door
  16. Thermal Expansion Question - Dome vs Hearth
  17. Pompeii oven in Switzerland: pics
  18. Flue Liner
  19. Arch Rise for Oven Opening
  20. Question about bricks for vent
  21. Cracks with smoke coming from them
  22. Pompeii Oven e-book hits 3,000
  23. Two floor patterns I drew.
  24. big day tomorrow
  25. Cracks
  26. Dome
  27. Anyone use red firebrick?
  28. 50" oven vent size
  29. Just a small update.
  30. Dome insulation
  31. Vent & Chimney
  32. Vent landing size
  33. still lots of questions
  34. Oven Floor
  35. My oven vision in Google Sketchup
  36. Laying Floor Bricks On A Bed Of ....
  37. Lava?
  38. Dave's Pics of Progress
  39. Dome to Door??
  40. confirmation on canadian products
  41. I found a source/s for firebrick in Austin Texas
  42. How many bags of Refmix for a 36" high dome oven?
  43. Dave W's Pizza Oven
  44. Begining dome construction
  45. Forno Bravo oven directions
  46. Cutting bricks and insulation question
  47. Cutting bricks
  48. Theremocouple,sand & fireclay?
  49. Finally finished Oven :)
  50. Oven (Floor - Wall - Dome) Fire Bricks Thickness?!
  51. Dimensions of a 32" FORNO Q?
  52. Brick and Mortor products
  53. 42" Oven Opening
  54. Mortar between Brick & Firebrick
  55. 31.5 Neapolitana style FORNO specification
  56. Neapolitana Style Oven (31.5")
  57. Dome To Door Jamb Transition
  58. Portable oven?
  59. Rockwool vs Insulfrax?
  60. Question about oven opening and chimney
  61. Floating Hearth?
  62. Very Interesting Arch transition Design
  63. Oven Sizes in the Plans
  64. chimney's and where to get em?
  65. Chemicals in Firebrick
  66. A couple pompei queries
  67. ChristopherBlair's 36" Oven
  68. Adobe Oven Q?!
  69. The Devil is in the Details
  70. cast lintel question......
  71. Floor question
  72. CalSil board and the oven wall
  73. Anchor plate question....
  74. Stupid floor question?
  75. Starting dome, have question...
  76. Insulfrax is available in CANADA! :) Yahhh!!!
  77. Insulfrax is available in CANADA! :) Yahhh!!!
  78. Vent and chimney design
  79. Insulating hearth question
  80. by chance can anyone help?
  81. Hearth question
  82. Alternative Designs For Tight Spaces
  83. Question on thermal mass
  84. Floor Tiles
  85. Getting closer in Ravensdale
  86. Seismic considerations?
  87. Raising height of original plans
  88. The last Brick!
  89. Anyone use igloo building techniques?
  90. Help! Vermiculite problems
  91. No space for Insulation
  92. Used brick splits to complete dome
  93. Finishing the dome
  94. Getting ready for the final push...
  95. A few questions
  96. Cooking Floor and First Course
  97. fire brick splits
  98. Dome stayed up this time!
  99. new dome approach
  100. Initial firing heat temps
  101. The Picton Pizzeria
  102. Chimney Specs
  103. Balty Knowles's Oven
  104. A Question...
  105. Way to go Balty
  106. Pouring a dome plug
  107. Cutting bricks - what power tools?
  108. Pompeii Oven plans in French and Spanish
  109. Am I crazy?
  110. Heads up - almost free refractory flue tile in OH
  111. tapered soldier course?
  112. Oven Insulation & Heat
  113. Update on Pompeii e-Book
  114. Cleaning the Oven Dome & Cooking Floor
  115. My oven progress
  116. Dome collapse - advice needed
  117. Oven floor gaps
  118. Neill's Pompeii #1
  119. Vent/Opening and Heat Conductivity
  120. Laying bricks near dome top
  121. Heat Stop cost
  122. another one born and a ?
  123. Versachi's 42" oven!
  124. flying pizza oven?
  125. Mortar Joint Confusion
  126. One hole for Versachi!
  127. Firebrick composition-what's good and bad?
  128. possible alternate insulation blanket/progress report
  129. Cure before insulating?
  130. Connecting front to dome
  131. Sanity check on my hearth
  132. A Potential New Low Dome Design
  133. floor set now debating thickness
  134. For a few questions more
  135. AAc blocks instead of Vermiculite insulation under slab
  136. captain; cracks in vermiculit
  137. Fire Mortar vs. Refax Refractory Mortar
  138. check this link out
  139. Oven pictures
  140. Average construction hrs for pompeii
  141. looking for some code help here
  142. Habitat for Humanity
  143. Pompeii Plans download
  144. Space between hearth floor and dome wall?
  145. Recommended changes should be viewable
  146. Tell-a-Friend
  147. Sunset Magazine request
  148. Recommended changes
  149. Wire mesh
  150. Finding oven materials
  151. Casting vent
  152. Pompeii Plans Ready for Download
  153. Updated Materials List
  154. Splits in the hearth..
  155. PDF Pompeii Oven plans
  156. looking for opinions/ideas for space please comment
  157. Trying a thin Dome Pompeii?
  158. chimney-fluliner installation?
  159. Chimney / Flue Question..
  160. moving question
  161. No Form Brick Oven
  162. Block over the angle iron...
  163. Somebody stop me!
  164. The Forno Bravo Door
  165. Dome completed.
  166. Big commercial Pompeii oven?
  167. Poured my foundation today
  168. Oven & Vent Opening Size
  169. Boccu's oven
  170. chimney question
  171. Tuscan and Naples designs
  172. Feeling brave... a true Neopolitan Pizza Oven
  173. Dome Angle Question
  174. Updated Dome Construction page
  175. How does the dome meet the door?? .....
  176. captain: didn"t get passed 2 mississippi
  177. underfloor mortar - wet or dry?
  178. hearth done - brick floor and dome next
  179. captain. what size vent
  180. dome 'cap'??
  181. Smoking (BBQ)
  182. using second hand bricks
  183. captain : is the weather going to effect the curring
  184. Gaps in the Brick Floor
  185. captain: the harth is done.
  186. Captain: Bari style oven
  187. Insulating Hearth Too Big, no room for anchors
  188. looking for vermiculite
  189. captain
  190. captain
  191. Christo's Cucina
  192. Hearth and Dome construction questions
  193. Captain
  194. Home Slice
  195. Another Texas oven
  196. New Vent Instruction Page
  197. Chris's Oven in Austin
  198. Saint Helena Oven
  199. Non permanent oven
  200. Leave a reveal at the entry to the oven
  201. Insulating Hart
  202. Looking For Winterizing Advice
  203. Curb around the insulating hearth material
  204. Mortar required to build a 42" dome
  205. Cast iron doors
  206. Falling Motar
  207. Super Isol Questions
  208. Falling Dome Brick Photo - whaddya think?
  209. Enclosing the dome
  210. Finally Started
  211. Pompeii Oven
  212. Thermal break between dome and chimney box
  213. Wet Saw.....2 Thumbs way up!
  214. How Many Firebricks?
  215. Insulating dome with Insulfrax only - but how much?
  216. block layout for stand
  217. Oven entry
  218. Door?
  219. Landing temp break?
  220. Flue installation
  221. New Hearth Design Page
  222. Ever have a terra cotta flue liner crack?
  223. Insulating Hearth Questions
  224. Layer of vermiculite and super isol, Good or Bad?
  225. Radial Oven Construction
  226. Fireclay
  227. Leaving the Plywood
  228. Material delivery Suggestion
  229. Brick Saw on Ebay - do not know poster
  230. 4th course and Angle Iron
  231. Progress pics
  232. Insulating Hearth Question
  233. Locating brick in Silverdale, Washington
  234. Recommended Construction Equipment
  235. Birdcage
  236. Getting Started
  237. refractories
  238. Insulation Question
  239. Is it time to "cure" yet?
  240. Two holes (not cracks) leaking smoke: mortar or furnace cement?
  241. dmun's 36" geodesic oven
  242. Ravensdale Oven
  243. Firebrick Primer
  244. Freaking RAIN!
  245. Progress
  246. excel program for brick angles
  247. Stainless vs Steel support for over the door bricks
  248. ####
  249. This is fascinating - the catenary arch
  250. Refractory Mortar Question