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  1. Hearth Slab Insulation Question
  2. where to start...
  3. Im baaack and need all your creative help for my 2nd oven!!!
  4. Have a crack in my dome
  5. Types of vermiculite & Hearth ?
  6. Enclosure mesh
  7. Insulation base -AUS
  8. New Fire Bricks with Cracks
  9. Thermocouple
  10. Wood storage opening?
  11. Any Math Guys out there?
  12. Themal Expansion
  13. Glass Door
  14. Dinos base design in 3D sketch
  15. Firebricks in SoCal?
  16. Pitcures of my Oven
  17. I cant seem to find firebricks
  18. Foundation and a cold Canadian winter
  19. fb blanket
  20. new oven build
  21. 'yard oven'
  22. templet
  23. Questions on installing Toscana90
  24. Desert Sand
  25. We need help; new WFO, smoke and troubles
  26. Concerns about installing an oven on a covered patio.
  27. Thermocouple help
  28. Entry arch form work
  29. 1311 Refractory motar formula
  30. Stainless steel 'needles' as reinforcement
  31. Need For Footings Or Slab
  32. Sourcing the bricks
  33. HELP - Heat Stop 50 cement?
  34. Question about insulation
  35. Casting a vent?
  36. Hebel arch?
  37. A couple of questions about bricks
  38. Winter
  39. vermiculite mix?
  40. Grade of vermiculite to use for render?
  41. Oven base insulation
  42. The kids' contribution
  43. oven landing
  44. Vault style firebrick oven cladding
  45. best method for perlite insulation on dome
  46. Fiberglass for FB
  47. 2-chamber oven floor material
  48. Natural stone vs firebrick for thermal mass
  49. Installing Ceramic Board
  50. Using stone
  51. updated pictures plus a question
  52. 12"x12" Fire Brick
  53. Hi from San Diego - choosing right oven size
  54. Can I build the tuscan style bread oven in my kitchen?
  55. Any disaster stories?
  56. Enlarging the stand
  57. Mortar
  58. Oven Height
  59. pompeii oven bricks
  60. Corner Install with Kitchen/Prep Area
  61. Portland and Perlite
  62. an interesting perspective
  63. Source for firebrick and other supplies in Dallas / Fort Worth area?
  64. Google SketchUp Model
  65. before i start?
  66. How close to a timber deck
  67. pour a new foundation?
  68. How high is your oven cooking floor?
  69. For sale brand new samsung i900 omnia for $250,Htc diamond touch p3700 for $200
  70. Vermiculite
  71. BRAND NEW FOR SALE IPHONE 3G 16GB..........220euro
  72. Ash slot right under the vent
  73. Ash slot right under the vent
  74. Firebrick 42% alumina content
  75. Oven height
  76. Unpolished/Sealed Granite
  77. using FB boards
  78. Oven position
  79. Small Beehive Oven Design
  80. Started my pizza oven
  81. Herringbone floor or plain straight row floor?
  82. Ash slot size????
  83. sand and clay under the firebrick floor
  84. Best insulator for the dome
  85. Backerboard question
  86. Is it such a bad idea to insulate my igloo with rockwool???
  87. full bricks to start dome
  88. floor inside dome or under dome?
  89. Perlite Sand Help Please!!
  90. Stone wall foundation
  91. Foundation slab over existing concrete?
  92. hearth insulation options
  93. Interested in building a Neapolitan oven
  94. Limited Space!
  95. Exterior Dome Finish
  96. Casa Vent/Chimney transition
  97. Using Quikrete instead of Portland?
  98. K Fac-19
  99. Need For Footings Or Slab
  100. Oven Floor issue
  101. Planning - questions
  102. Sizing question based on a 64"x64" base
  103. Materials List
  104. Thermocouples or not????
  105. Question On Pouring Concrete Into Blocks
  106. How to keep your arch bricks from sliding
  107. Field Stone for Stand and Hearth
  108. is it worth creating a thermal break between the dome and flue/entrance tunnel?
  109. concrete blocks on top of vermiculite/concrete hearth
  110. Free bricks
  111. Cost Sheet
  112. Smallest hearth/stand for a Premio 100
  113. Is this project too big?
  114. Firebrick Slabs
  115. we're moving along
  116. Has anyone used high duty fire bricks?
  117. Using the ground as insulation?
  118. Using ground as insulation?
  119. Rockwool for insulation
  120. Firebrick dealer in Northern California Bay Area
  121. Insulation boards not flat...
  122. 7.25 inch tile saw
  123. Low Vault /High Vault
  124. Insulation question....again
  125. Hearth insulation - Siporex
  126. Pompei Oven Base in Winterland - Floating Design
  127. Vermiculite
  128. FB Board & Vermicrete
  129. Foundation on sloped land
  130. Building a Pompeii Oven - finally
  131. Setting floor tiles in salt?
  132. Deteriorating Floor
  133. Bricks-ceramic blanket-vermicrete-ceramic blanket-stucco?
  134. Critique this arch-support layout
  135. to much fire brick in the floor?
  136. movable ovens
  137. Angle Iron size
  138. has any one used calcium silicate board
  139. Heat loss thru insulation board
  140. talking metrics!
  141. How Many Bricks are needed?
  142. soldier course on or next to hearth floor??
  143. ovens and earth bag construction
  144. Help with hearth and landing size
  145. water-logged insulfrax
  146. internal dome height
  147. Superior Clay Products Dome?
  148. hearth insulation question
  149. Oven Orientation
  150. Small Garden
  151. Has anyone used soap stone?
  152. pizza company
  153. Insulating base board in the UK
  154. Ash Slot
  155. Foundation Question
  156. Blacksmithing and WFOs
  157. Started the Process - A couple of Questions
  158. Lots of FB Insulation
  159. Ben and Mia's Oven
  160. Pizza Oven Build Question
  161. Salt under cooking floor
  162. Block stand question
  163. Metal Hearth?
  164. Build under a tree?
  165. Pre-made foundation?
  166. Anyone else find this amusing?
  167. Before I pour...hearth question
  168. Look, a heap of ovens!!!
  169. Pizza oven for sale!
  170. Gaps in floor - should or shouldn't ...
  171. Gauge of lintels in block stand?
  172. Granite?
  173. A few pic's of the beginning
  174. Second hand bricks
  175. PayPal
  176. Red fire bricks
  177. Fireclay Mortar Formula
  178. Corner oven measures & graphical view
  179. Mortar for below grade foundation
  180. Insulation Board
  181. 46% Alumina content too high?
  182. Slope to foundation slab
  183. Cleaning Mortar from Dome Question
  184. F Blanket weight
  185. Getting Started
  186. Insulating brick below floor?
  187. Hearth size for 42 inch pompeii
  188. Hearth stand size for a 42 inch Pompeii
  189. Forno Bravo CD ROM v1.0
  190. Final planning
  191. Building a Casa 90 into a hillside
  192. Building a Casa 90 into a hillside
  193. Basic concrete tips
  194. Alternative hearth stand
  195. A little different design - what do you think?
  196. Would this mortar work?
  197. Almost ready to start.....
  198. Dry stacked vs. Mortar
  199. Ash slot?
  200. WFO links
  201. losing heat fast on the floor...
  202. Relative Hearth Sizes and Cooking Area
  203. Chimney Height Problem
  204. Indoors or Out?
  205. It begins!
  206. Mortar choice issue - need help to decide
  207. WFO Location
  208. Start to Finish
  209. Plastic needed under foundation slab?
  210. Insulated Pad question
  211. Foundation depth for deep soil frost line
  212. Dry-stacking the stand with a half-block?
  213. Help with construction on a paver patio
  214. Started digging, stopped digging. Water problems.
  215. A quick study
  216. Does a pizza oven roof have to be domed
  217. Tile saw question-
  218. Need advice on making an indoor kitchem oven
  219. Need advice on making an indoor kitchem oven
  220. MJ's Portable Oven
  221. Starting oven in Mexico...need supplies
  222. another hearth question
  223. Help Please - about to start work!!
  224. Portable Oven Designs
  225. 42'' or 48'' oven?
  226. Where's Your Oven
  227. Well i quess im building an oven!
  228. Refractory cement in vermiculite concrete
  229. Another foundation question
  230. Alternative Stand
  231. Weather proof
  232. URGENT oven dimensions
  233. WFO Location
  234. More specific instructions?
  235. Newbie List of Questions
  236. 5/8" metal deck?
  237. How to vent indoor oven?
  238. The vent and oven draw
  239. Thermocoupler
  240. Brick size
  241. Foundation under the oven
  242. Yet another Super Isol Question
  243. Waterproofing the blanket
  244. We are a go!
  245. Wood storage design
  246. Insulation -- wow
  247. stucco advice
  248. Brick OK for stand?
  249. Warm Coal Business Manual
  250. arched opening?