- Salmon Poppers
- Mussels With Chorizo and Beer
- Grape Leaves Wrapped Feta in WFO
- Nachos?
- Spinach, scallion and chevre frittata with roasted pepper mayo
- Roasted Chestnuts With Brown Butter and Lemon
- Pork scratchings
- Baked Oysters
- Spinach/Roasted Pepper/Goat Cheese/Garlic
- Beef Jerky
- Wine Drenched Sausages in a clay pot!
- Crab Mushrooms Christo Style with help from Dave
- Chicken Wings
- Hot Crab Dip
- bloomin onion
- Beef and stout Sausages
- Fire-due
- Scallops
- Pisto Manchego Xabia
- Pisto Manchego
- Mussels
- Shrimp
- Chourico
- Baked Feta
- Christmas pizza party suggestions
- Gouda loaf
- Puff Pastry on a sheet
- Homemade Rosemary Crackers
- Mushroom and artichokes
- Baked Brie
- Roasting Chesnuts
- Fireandflames Recipe Thread
- Slow oven meatballs
- Toasted Almond (update)
- Crab Stuffed Mushrooms with Olive Oil and Garlic
- Baked Cheese Appetizer
- Sizzling Lettuce
- Grilled Shrimp on Rosemary Skewers
- Toasted Almonds
- TAPAS: Albondigas (meatballs)
- TAPAS...Tomato, Basil with Goat Cheese