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  1. metal peel gauge/thickness
  2. How to attach hardibacker to a rebar skeleton
  3. Brick cutting - advice in Australia
  4. Quikwall Quikwall Surface Bonding Cement thickness
  5. Concrete Wet Polisher Advice?
  6. Minor question about insulation
  7. How much weight can an entry arch support?
  8. Fill underside gaps where dome meets arch?
  9. Pool Crete
  10. Need advice on what is the best method when installing the insulation blanket please?
  11. Concern about mold
  12. old style lime mix instead of refractofy cement
  13. Under Construction
  14. Using a Bush for the Oven floor.
  15. Stupid questions about oven doors...
  16. Starting up in or after the cold weather
  17. Home Depot Clearance Mortar Mixer
  18. Oven Spit
  19. Tips for Mobile frame for Pompeii Oven
  20. Mobile Pompeii Oven??
  21. help with my oven in any way
  22. Miter saw to cut bricks?
  23. Vermicrete
  24. galvanised metal in an oven dome?
  25. Buy the Harbor Freight extended warranty!!!
  26. Cold temps, unfinished oven, not cured yet
  27. 20% off coupon for HF
  28. Cure before adding extra mass??
  29. Holding those dome bricks in place
  30. Refrax--induramento pronto
  31. Do not use steel sheet to level bricks!
  32. Light for the Oven ?
  33. Thermocouplers and rotiserrie help
  34. Big Sale on Harbor Freight Brick Saw
  35. Clay Brick Pavers for Oven Dome
  36. Possible tip for uneven ceramic board surfaces
  37. Stud framing and external walls
  38. New builder, some new tips, and a question
  39. Castable Floor????
  40. Mineral Wool Insulation
  41. Oh no, my arch didn't stick to the floor!
  42. hearth form and vegetable oil?
  43. Herringbone vs. running bond (angled) floor layout
  44. Mortar: 3:1:1:1 vs. 3:2:1:1
  45. Adding a blast of steam for baking
  46. Make My Own Rake
  47. Parge recipe
  48. Perlite vs. Vericulite final Insulation layer
  49. Final dome brick courses.
  50. Obligatory first-time-mortar-concerns post
  51. Perlite or Vermiculite insulation ?
  52. Conflict: keep insulation board dry, soak bricks before mortaring
  53. How thick a mortar gap with "horizontal" soldiers?
  54. So, what'd you do with your firebrick residue?
  55. Exposing InsBlock 19 directly to oven interior
  56. ***Refractories Handbook***FREE
  57. Thickness of sheet metal for a door
  58. Ideas for Dome
  59. Importance of cutting insulating board to oven footprint?
  60. Angleizer required
  61. Need help to continue SE MN insanity
  62. HF tile/brick saw, pump in external reservoir
  63. Tapering of dome bricks
  64. Help!!!
  65. It's okay to premix large homebrew batches, right?
  66. Steel pipe anchor plate importance/purpose?
  67. Minimum homebrew mixing/setting temperature?
  68. Help!!!
  69. Empty concrete bags to fill empty cores.
  70. 6" vs 8" interior flue for 36" oven?
  71. wedge brick
  72. Rebar Bending Tool
  73. Multiple layers of insulation board
  74. Pouring concrete in the cold
  75. Flue Damper
  76. Vent/flue/chimney of pure firebrick
  77. Wrap insulating board around soldiers?
  78. AO Safety 95090 respirator
  79. MY WEIGH KD-8000 Digital Baker's Scale
  80. Homebrew or Heatstop on arch/vent/flue/chimney?
  81. A tad concerned about my foundation
  82. Granite Preparation Surface
  83. HF Parking lot sale Oct 2 - Oct 4 10% off coupon
  84. Combine Sakrete and Quickrete?
  85. Calculating interior dome height for 54" WFO
  86. Diamond Blade Question
  87. Full hemisphere arch?
  88. Pyrometer/thermocouple selection & placement?
  89. Low alumina content firebricks - are these ok?
  90. A. P. Green bulk fiber?
  91. Concrete mixing hoe
  92. Door inner insulation, 1900F?
  93. How far (laterally) should hearth insulation extend?
  94. 6# vs. 8# insulation
  95. Recommended insulating concrete ratio?
  96. Vermiculite/Perlite volume loss into concrete?
  97. harbor freight saw blade
  98. Why not insulating firebricks for hearth insulation?
  99. Putting friends to work on concrete foundation
  100. Cleaning up concrete after a long day of pouring
  101. Novice concrete question
  102. Vermiculite/perlite confusion
  103. Cutting METAL roof.
  104. Working concrete without crushing metal mesh?
  105. What's your preferred tile blade type?
  106. starting the dome
  107. Shims
  108. Powertool earmuff discussion
  109. Harbor Freight Chicaco 10" tile/brick saw on sale through 10/12/09
  110. Foundation gravel question
  111. Thermocouple question
  112. Is Play sand Kosher?
  113. Cleaning Metal Peel/Turning Peel?
  114. UK problems
  115. ***Cheap FireWood in NJ***
  116. trailer mounted ovens
  117. Embarassingly simple wood-working question
  118. Brick and Block cutter
  119. Refractory Mortar Poll
  120. ATD 701 Infrared Laser Thermometer
  121. Fire Pit on Rock Solid TV
  122. 10" Tile saw Canada $299 w/ blade and stand
  123. Drilling shallow mortar pockets into bricks
  124. Wood Rack - Homemade for 1/2 cord
  125. Great way to start your fires.
  126. Pouring the suspended slab and core fillinh at the same time?
  127. Tile saw (brick saw)
  128. Laser thermometer $39
  129. curing temps
  130. is it possible to make the dome entirely of a concrete vermiculite mix?
  131. curing, craks and vermiculite
  132. High Heat Mortar Discovery
  133. Stucco
  134. New brick cutting tool - Old tool?
  135. high heat mortar
  136. Hot Plate to Start Drying?
  137. Fireclay vs. Sand for floor
  138. uneven hearth
  139. Help ASAP please Firebrick Heatstop 50
  140. sparplast 30ar
  141. When can I make pizza!?!?!
  142. Oven Door
  143. Fire Brick as cooking surface?
  144. Curing
  145. The Right Tool for the Job
  146. 7" Tile Saw
  147. A form for the hearth on the blockstand trick you might be able to use
  148. Steel Frame & stucco Questions
  149. Perlite - Is this right?
  150. Thermometer Question for Pro's
  151. Made are tools, Born are hands: Baking True Artisan Bread in a wood-fired oven
  152. Weatherproofing oven entrance
  153. AS Oven Question
  154. insulation
  155. Insulating the oven entry
  156. Oven Door Handle
  157. framing for the oven
  158. More efficient brick cuts
  159. Fireclay
  160. Type of vermiculite
  161. Vermiculite or Perlite, what's the difference?
  162. Primavera 70
  163. vermiculite to portland cement
  164. vermiculite
  165. Tamping your vermiculite hearth
  166. Hand-holding on saw purchase
  167. Aluminium v Metal
  168. More mosaic pics....progress!! :)
  169. Thermal Ceramics Smoothset
  170. Tamping tool, or home-made curved trowel.
  171. My Flue Design...
  172. A plug for HFTools
  173. Wooden Handle on Aluminum Peel Bad?
  174. Who's made their own pizza tools
  175. Sealing Ingloo around Dura-Tech Chimney?
  176. Smoothing the chiseled stone.
  177. Insulated door ideas
  178. quick arch support.
  179. Door of Insulating Firebrick
  180. sealing exposed fire bricks?
  181. what to do with FB dust!
  182. Tapering bricks with a chisel.
  183. masonary blades
  184. vault opening vs outside opening
  185. Why are aluminum pizza peels common over stainless?
  186. Italian tiles
  187. anti-gravity brick support....
  188. Horray started the mosaicing!!
  189. oil can or oliera
  190. Cut firewood faster!
  191. what size fire bricks
  192. keeping my oven dry
  193. Harbor Freight Brick Saw
  194. Bellows -- save your breath
  195. House bricks top oven
  196. vermiculate vs cement
  197. hearth slab how long
  198. Ir thermometer
  199. Dampcourse
  200. Acrylic Render question
  201. Scrap wood for intial dry out burns
  202. Accelerate Start up with a Gas burner?
  203. Where do you store your Wet Saw?
  204. Thermapen one day sale
  205. infrared thermometer ?
  206. Ground Clay????
  207. Vermiculite
  208. Expanded vermicrete?
  209. EXPANDED vermicrete?
  210. Another peel question
  211. Peel question
  212. Flagstone Counter Top Care
  213. ste
  214. dome height
  215. 20% off at HFT
  216. opinions on strength requirement of base
  217. Insulation Options??
  218. High or Low?
  219. Vermiculite Board
  220. build an oven on a bus?
  221. Can i paint my dome oven???
  222. Can i paint my dome oven???
  223. Oven Stone
  224. Any advice on getting more bottom heat
  225. Cast Iron Pizza Peel on ebay
  226. Tired of brushing and cleaning the oven floor?
  227. Neill's prototype oven door
  228. Blow Hard Bellows
  229. Cutting FB Insulating Board
  230. Laser thermometer?
  231. So will there be a discourse on tapering bricks?
  232. Door Concept Question
  233. Oven door question?
  234. Acid washing bricks
  235. 6,000 Year Old Oven
  236. Offset Chimney
  237. Aluminum foil
  238. Harbor Freight 10" Tile Saw
  239. Air Gaps between bricks
  240. Door seal
  241. How long before weatherproof layer?
  242. Type S mortar vs Portland cement
  243. 2 x 4's inside the hearth slab
  244. Chipped brick
  245. Infrared Thermometers-Questions
  246. Various Brick tips-not oven specific
  247. Insulation above hearth slab
  248. Low VS High Vault
  249. Catering Oven
  250. Superwool