Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List
logo

start shopping button

Home
About Us
Forum
Contact Us
Store
Tech Specs
Dealers
Photos
Recipes
Video

Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Design Styles, Chimneys and Finish

Reply
 
LinkBack Thread Tools Display Modes
  #11  
Old 03-05-2009, 12:45 PM
dmun's Avatar
Moderator
 
Join Date: Jul 2005
Location: New Jersey USA
Posts: 4,213
Default Re: Venting Vertical to Ctr of Dome

Building code calls for a maximum bend of 30 degrees, in no more than two places. That's the sharpest angle you can get a flue cleaning brush through. WFO's tend to have short hot fires, and not accumulate creosote, the way that woodstoves do, so if this project isn't subject to inspection, you may be able to get away with a sharper bend. I have no particular experience though. We did have a member recently who had a 90 degree bend in the chimney who's kitchen was filling with smoke.
__________________
My geodesic oven project:
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
,
To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiTweet this Post!
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Steel Dome Oven Wiley Other Oven Types 191 01-19-2012 07:30 PM
Igloo style dome insulation Throw Deep Pompeii Oven Construction 19 12-18-2009 03:40 PM
roof pitch and dome thickness ttriche Newbie Forum 0 11-08-2008 09:47 PM
Exterior Dome Construction Bandrasco Pompeii Oven Construction 19 10-26-2008 07:26 AM
A Potential New Low Dome Design james Pompeii Oven Construction 17 08-14-2008 01:44 PM


All times are GMT -7. The time now is 03:20 PM.

Home | About Us | Our Factory | Dealers | Press and News | Contact Us | FAQ | Forno Bravo UK
Residential Pizza Ovens | Commercial Pizza Ovens | Catering Pizza Ovens | Pizza Oven Accessories | Pizza Peels | Outdoor Fireplaces
Select | Justify | Order | Install | Manage | Make Pizza | Roast, Bake and Grill
Pompeii Brick Oven | Firenze Concept Oven | Links | Cookbooks | Vera Pizza Napoletana | Pizza Oven Photos
Commercial Pizza Oven Selector | Outdoor Kitchen Design | Site Map | Forum

© 2006 Forno Bravo, LLC Italian Pizza Ovens

No part of this website or content thereof may be reproduced, distributed or transmitted in any form or by any means, nor may any part of this website be stored in a database or other electronic retrieval system, or any other website, without the prior written permission of Forno Bravo, LLC.


Powered by vBulletin® Copyright ©2000 - 2012, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.5.2
© 2006/10 Forno Bravo, LLC