| Pizza Ovens | (800) 407-5119 | Info@fornobravo.com |
| |
| |||||||
 |
| | LinkBack | Thread Tools | Display Modes |
04-14-2008, 01:03 AM
| ||||
| ||||
 Re: Styrofoam Form for the vent arch? Good report Wade. I figured that with tight joints well placed bricks, the arch should stand on its own immediately. This is the point though that butressing the entryway walls might help a bunch.
__________________ GJBingham ----------------------------------- Everyone makes mistakes. The trick is to make mistakes when nobody is looking. -      |
|
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Pre-made arch and vent | james | Pompeii Oven Construction | 5 | 03-18-2008 03:19 PM |
| vent size for a 36" internal tuscan? | waynebergman | Pompeii Oven Construction | 4 | 12-07-2007 07:29 PM |
| brick thickness for top of landing arch | waynebergman | Pompeii Oven Construction | 2 | 11-28-2007 04:29 PM |
| Sample arch design photos | james | Design Styles, Chimneys and Finish | 38 | 10-20-2006 11:42 AM |
| This is fascinating - the catenary arch | Fio | Pompeii Oven Construction | 2 | 06-19-2006 06:08 PM |
Linear Mode
