| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
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#21
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| The purpose of a smoke shelf is to prevent downdrafting, and improve the draw by forming a "roll" of smoke in the smoke chamber. |
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#22
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| Picasa Web Albums - Keith - FarmOven has few pics |
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#23
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| That is extremely nice work, and very inspiring. What is the fire door made from? Does it run in some kind of formal track on the sides or is that just a channel in the brickwork? The pulley system you worked in is great. Are those steel components affected at all by the heat? I'm leaning heavily towards a cooking fireplace vs. another WFO indoors and I'd like to incorporate something similar to allow for an Argentinian-style grill. |
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#24
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| The firedoor and the oven door (with the 2 handles) are both made from a product by Carpenterstone. The version we used is called Xtreme Lightweight and is sold by SureCrete. This stuff is, as the name implies, lighter than regular concrete and is supposedly fireproof. We build a form and just pour concrete. We have had no problems with the heat. The firedoor disappears with the help of a hidden pulley system. There is no significant heat up where the metal pulleys are. The top "mantel" is actually concrete and is removable to access the pulleys. The face of the oven is all concrete, formed and poured in place. I just wanted to try it! Lined the forms with either wallpaper or plastic visqueen to give it the "look" Different is Good Keith |
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#25
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| Wow that is really an impressive build!
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