herringbone vs offset
Beginning my buld and would like to know the difference in the two, performance wise. Seems an offset pattern is easier to cut and layout, and has the same effect of not giving the peel something to hang on. Does the herringbone make the elusive pizza ion line up better?
|All times are GMT -7. The time now is 05:57 PM.|
Powered by vBulletin® Copyright ©2000 - 2015, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC