
05-16-2012, 06:52 PM
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| Serf | | Join Date: Apr 2012 Location: Japan
Posts: 3
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Re: New Pizza Oven in Beijing, China - Help! Quote:
Originally Posted by humble-mike Thank you very much for the excellent replies. Your advice is much appreciated!
What you have both said makes a lot of sense. Running the oven as it is at the moment is going to prove way to costly - I need the oven going for around eight hours a day, and the amounts of firewood I'm going through right now just doesn't make it affordable.
I guess that this Christmas I'll be doing a tear-down and rebuild job!
Here's what I'm planning on doing:
1. I'll remove the layers of firebricks on the floor and lay an insulating floor. I'm not sure where I can find vermiculite concrete here in China, but it should be available.
2. I'll then rebuild the dome and cover with refractory blankets. On top of that I'll recover with cement.
I'll post some photos and let you know how it goes.
Thanks for all the advice!
Cheers,
Mike | Hi Mike, I live in Japan and much of the vermiculite that is sold here comes from China, not sure if that is much help, though.
Don't end your search at just the building supply depots, vermiculite is used to make potting soil and it is also used in kitty litter, pond soil for fish tanks (almost 100% vermiculite) and it is sold in nearly all garden supply stores. |