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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Getting Started
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Old 10-20-2008, 05:51 PM
Journeyman
  
Join Date: Jun 2008
Location: Melbourne Australia
Posts: 361
Default Re: new oven build
Agree ^^^^ 2" of cal. sil. is the best option.
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