Pizza Ovens | (800) 407-5119 | Info@fornobravo.com
 
logo

Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Getting Started
Register Photo Gallery Post Photos Mark Forums Read


Getting Started Discuss Building tandoori oven in the Pizza Oven Design and Installation forums; Originally Posted by dmun I can see why the guy asudavew linked to used firebrick and a flower pot. For ...

Reply
 
LinkBack Thread Tools Display Modes
  #11 (permalink)  
Old 01-31-2008, 06:17 AM
DrakeRemoray's Avatar
Master Builder
 
Join Date: Mar 2006
Location: Littleton, CO
Posts: 737
Default Re: Building tandoori oven

Quote:
Originally Posted by dmun View Post
I can see why the guy asudavew linked to used firebrick and a flower pot.
For the record, this guy (Robert Musa) is an early pompeii builder and we often quote him talking about how a properly sized fire should make your wife say "oh $h1t!" and you kids say "Cool Dad!"...one and the same...

Drake
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #12 (permalink)  
Old 01-31-2008, 04:03 PM
gjbingham's Avatar
Il Pizzaiolo
 
Join Date: Sep 2007
Location: Longview, WA
Posts: 1,762
Default Re: Building tandoori oven

I love that description! Kind of a classic, huh?

I'm a bit confused about the tandoor issue. It seems that you should be able to do anything in a wfo that you can do in a tandoor. Am I mistaken?

Thanks
George
__________________
GJBingham
-----------------------------------
Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

-
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #13 (permalink)  
Old 01-31-2008, 04:12 PM
Serf
 
Join Date: Jan 2008
Location: NE
Posts: 4
Default Re: Building tandoori oven

Ya, you could do everything in the wfo, but I don't have one. I just wanted to make a cheaper oven that I could cook indian food in. I didn't want to make a large wfo.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #14 (permalink)  
Old 01-31-2008, 04:44 PM
dmun's Avatar
Il Pizzaiolo
 
Join Date: Jul 2005
Location: New Jersey USA
Posts: 1,595
Default Re: Building tandoori oven

Quote:
So is the flower pot a proper material? I just don't want the flower pot flaking or something and leaving particles in the food.
Plain terra cotta has got to be better than unfired clay. You'll notice that in this design, the firebrick part is what is in direct contact with the fire is refractory.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #15 (permalink)  
Old 02-01-2008, 02:13 AM
gjbingham's Avatar
Il Pizzaiolo
 
Join Date: Sep 2007
Location: Longview, WA
Posts: 1,762
Default Re: Building tandoori oven

If you don't want a WFO, I'd buy some refractory cement online (ebay) and make one for probably around a hundred bucks +/-.

Sound reasonable dmun?
__________________
GJBingham
-----------------------------------
Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

-
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #16 (permalink)  
Old 02-01-2008, 02:18 AM
gjbingham's Avatar
Il Pizzaiolo
 
Join Date: Sep 2007
Location: Longview, WA
Posts: 1,762
Default Re: Building tandoori oven

Oh oh, I made a mistake. I hope nobody was looking. I meant castable refractory material.

G.
__________________
GJBingham
-----------------------------------
Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

-
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #17 (permalink)  
Old 02-01-2008, 03:21 AM
jengineer's Avatar
Master Builder
 
Join Date: Aug 2005
Location: Garden-A, South California
Posts: 525
Default Re: Building tandoori oven

Hey GJBIngham - you could have been more sly and hit the edit button rather than add a new post. But now that you drew attention to yourself....yeah we looked
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #18 (permalink)  
Old 02-01-2008, 03:47 AM
Laborer
 
Join Date: Jan 2007
Location: michigan
Posts: 96
Default Re: Building tandoori oven

Most of the castables Im familiar with have a minimum thickness of 2", and unless its local Im guessing the shipping would cost you the $100. If I were to go the cheap route I would go with an earthware clay and protect it. I know the ones you purchase (and chimneas for that matter) are not fully vetrified and can disintigrate, Id mix in lots of grog, and some cement to harden it up.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #19 (permalink)  
Old 02-01-2008, 04:46 PM
gjbingham's Avatar
Il Pizzaiolo
 
Join Date: Sep 2007
Location: Longview, WA
Posts: 1,762
Default Re: Building tandoori oven

edschmidt,
You're probably right about the shipping. I really don't see why you couldn't build one out of fire bricks, perhpas cut in thirds either.

Doesn't it look like Robert Musa's terra cotta is cracked in the later pics?

G.
__________________
GJBingham
-----------------------------------
Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

-
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #20 (permalink)  
Old 02-10-2008, 05:38 AM
Il Pizzaiolo
 
Join Date: Dec 2006
Location: Mishigame & Iberia
Posts: 999
Default Re: Building tandoori oven

Here are a couple more sites I found when looking into a tandoor....still interested since it looked like fun!

How to build a tandoor using a flower pot

Tandoor Oven Construction Progress



And I found this when searching for nann bread....

Naan - Wikipedia, the free encyclopedia


take a look at the photo in the lower left (you can enlarge your windows screen to 400% by clicking the lower left of your screen)


How do they get that bread to stick to the sides of that oven!!!
__________________
Tiempo para guzarlos..... ...enjoy every sandwich!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Reply


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Oven Curing james Firing Your Oven 78 07-22-2008 08:06 PM
Building an oven in the basement.... phoenixzorn Commercial Pizza Ovens 13 10-25-2007 02:59 PM
All things being equal Lester Newbie Forum 9 09-25-2007 06:38 PM
Building a Neapolitan Pompeii Oven maver Introductions 24 12-03-2006 06:08 PM
Cooking Tandoori in a Pizza Oven james Roasting and Grilling 2 04-03-2006 09:07 PM


All times are GMT. The time now is 10:08 PM.

Home | About Us | Our Suppliers | Dealers | Press and News | Contact Us | FAQ | Forno Bravo UK
Residential Pizza Ovens | Commercial Pizza Ovens | Catering Pizza Ovens | Pizza Oven Accessories | Pizza Peels | Outdoor Fireplaces
Select | Justify | Order | Install | Manage | Make Pizza | Roast, Bake and Grill
Pompeii Brick Oven | Firenze Concept Oven | Links | Cookbooks | Vera Pizza Napoletana | Pizza Oven Photos
Commercial Pizza Oven Selector | Outdoor Kitchen Design | Site Map | Forum

© 2006 Forno Bravo, LLC Italian Pizza Ovens

No part of this website or content thereof may be reproduced, distributed or transmitted in any form or by any means, nor may any part of this website be stored in a database or other electronic retrieval system, or any other website, without the prior written permission of Forno Bravo, LLC.


Powered by vBulletin® Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Content Relevant URLs by vBSEO 3.1.0
© 2006 Forno Bravo, LLC

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47