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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Getting Started

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  #91  
Old 02-16-2011, 09:52 AM
Master Builder
 
Join Date: Jul 2009
Location: Los Angeles
Posts: 942
Default Re: Building a Pompeii Oven - finally

I don't think it makes any difference with those areas where you suspect some gap between the insulation and stucco. I got that on my dome too, and even more so (the hollow knock) as I used blanket insulation as the primary insulator.
If any, those gaps or voids, although insignificant, probably helps insulate even more.
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  #92  
Old 02-16-2011, 05:25 PM
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Join Date: Jul 2008
Location: Florida
Posts: 88
Default Re: Building a Pompeii Oven - finally

Thanks to you Muscats and fxpose.
I do have pictures if you follow the link at the bottom of this post.
The wire mesh is the usual lathe diamond shaped wires that you buy from Lowes or Home Depot, as you can see in the pictures(#102 and 103).
OOf what a relief, I was afraid I would have to take it out and do it again.
Well, this weekend I will apply the finish coat of the stucco, and that should enforce it a bit.

Thank you for your responses.
Cheers

My Next Brick Pizza Oven
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