#11  
Old 10-25-2011, 10:11 PM
brickie in oz's Avatar
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Default Re: What wood is this?

What you have there Oscar isnt Yellow Box in Vic, but free wood is good no matter what they call it.
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  #12  
Old 10-25-2011, 10:15 PM
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Default Re: What wood is this?

Quote:
Originally Posted by OscarA View Post
I got myself a second hand electric chainsaw for $40 from ebay but need to get the blade sharpened before I can use it.
And an extra long lead to reach the bush.....
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  #13  
Old 10-25-2011, 10:23 PM
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Default Re: What wood is this?

Quote:
Originally Posted by brickie in oz View Post
And an extra long lead to reach the bush.....
nah just a generator.
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  #14  
Old 10-25-2011, 10:26 PM
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Default Re: What wood is this?

Quote:
Originally Posted by OscarA View Post
nah just a generator.
Touche!!
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  #15  
Old 10-25-2011, 10:51 PM
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Default Re: What wood is this?

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Originally Posted by brickie in oz View Post
Touche!!


Truth is I'm a tight ass so $40 was all I wanted to spend as I wasn't sure if it'll be used much.
I'll regret it I'm sure.
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  #16  
Old 10-28-2011, 02:51 AM
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Default Re: What wood is this?

I use Wattle for pizza nights as it burns fast and hot but if I'm doing roasts I use hardwood like Ironbark or other good hardwood as it burns slow and steady, perfect for slow cooking.

Graham
Browns Plains Brisbane.
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  #17  
Old 10-29-2011, 12:04 AM
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Default Re: What wood is this?

Gudday Graham
Welcome onboard....like you oven. Would love to see you post some details of it construction, type, etc...were all interested in whats produced locally.
My favourite wood for finishing off for pizza etc is She Oak. Burns real hot and give a great coal... smells pleasent too. Off course I burn anything to a point...to date the ovens consumed 2 house renovation's wall studs part of a demolished church. Got any 'golden cane" in the garden ? you can burn those to heat up the oven and use some good hardwood to finish. The frond are full of oil and go up like a bomb watch the hair on the back of you hands

Regards Dave
Manly West
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