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-   -   40 second pizza (http://www.fornobravo.com/forum/f41/40-second-pizza-14697.html)

Beeman 10-30-2010 01:16 PM

40 second pizza
 
my first pizza

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roobqn 10-30-2010 08:10 PM

Re: 40 second pizza
 
Very nice pie. Turn the pizza once to get the door side as nice and browned and as the firside. Man I need a pizza now.

RTflorida 10-30-2010 09:25 PM

Re: 40 second pizza
 
I agree, rotate at least once. was the crust done through, cheese melted? 40 seconds seems really quick to be totally done. The fastest I have done is about 80 seconds (with a 900+ F dome and 850+ F hearth) and I REALLY had to keep an eye on it (turned twice).

RT

Beeman 10-31-2010 04:25 AM

Re: 40 second pizza
 
Pizza cooked through completly. Cheese melted.Pizza very tasty. But there was a problem - can you guess what it was ?

david s 10-31-2010 09:06 AM

Re: 40 second pizza
 
You burnt the base.

roobqn 10-31-2010 08:58 PM

Re: 40 second pizza
 
Not enough pizza.

Beeman 11-03-2010 09:33 AM

Re: 40 second pizza
 
The base of the pizza was burnt slightly.The infrared thermometer read 650 degrees on the oven floor so I couldn't understand why. We carried on cooking pizzas after which my son pointed out to me that the infrared thermometor was set on Centigrade instead of Fahrenheit!!!

roobqn 11-03-2010 09:48 AM

Re: 40 second pizza
 
Holy cow you had the floor of the oven over 1200 degrees F.! No wonder you were able to get it cooked in 40 seconds.

Lburou 12-15-2010 11:32 AM

Re: 40 second pizza
 
ROTFL!!!

Always good to have the son around to keep us focused ;)

Thanks for the story, it brightened my day :D

mn8tr 12-15-2010 11:38 AM

Re: 40 second pizza
 
Sounded like you had the whole neighborhood there... WOW I guess not enough pizza. lol.


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