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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Outdoor Kitchens and Living Rooms > Outdoor Kitchen Design

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Old 10-12-2007, 05:36 AM
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Join Date: Sep 2007
Location: Goochland, VA
Posts: 107
Default Re: Footers

It had better not move Paul!

You have some really rich looking topsoil there. And a good 12" of topsoil too. Here I have maybe 6" of topsoil. And I have to compost my garden to get the top layer looking that rich.

I dont blame you for going the depth on the footers that you did. Do it once, do it right and then you dont have to worry about it.
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