Fireandflames Recipe Thread

[FIREANDFLAMES]

ATOMIC ALMONDS

3 cups almonds
3 tbls melted butter
1 tbls soy sauce
1 tbls oyster sauce
2 tsp hot pepper sauce
2 tsp garlic powder(not salt)
1 tsp curry powder
dash of salt and pepper

method;

Heat oven to 300°. Combine ingredients and coat. Spread almonds onto a baking sheet.
Bake, stir occasionally, until lightly toasted.
Serve warm.

[mannextdoor]

May I ask what is evoo?
Mannextdoor

[dmun]

I asked that one too, when I was new:

Extra virgin olive oil

[FIREANDFLAMES]

PINEAPPLE AND PEAR LIQUOR DESSERT TOPPING

1 pineapple diced
1/4 cup demerera sugar
1 tsp cinnimon
1/4 tsp vanilla (or 1 vanilla bean seeded)
1/2 cup golden pear liquor
2 tbls butter

Method:

Mix all ingredients well and put in a dish, cook on a cooler oven perhaps when its winding down cause the sugars will carmelize and then burn. You want some color on the pineapple. Serve on homemade ice cream! MMM MMM GOOD!!!

[Bob C]

ARMADILLO EGGS
Jalapeno peppers stuffed w/ cream cheese then wrapped in ground sausage and bread crumb mixture and baked..killer if you like heat and they taste darn good too.

[FIREANDFLAMES]

Big fat roasted greek lemon potatoes

Marinate potatoes in half water and half lemon juice with minced garlic for a couple of hours
toss in EVOO and oregano and roast in oven.

[FIREANDFLAMES]

Dessert pizza

Spread a mixture of butter and brown sugar on the dough (not too much, thin layer)
Spread thinly sliced apples that were tossed in vanilla on top and bake.
This is just heavenly!!!

[FIREANDFLAMES]

Moink Balls

Your fav meatball recipe
Wrap the balls in bacon and skewer with a tooth pick
Toss them in bbq sauce and whiskey
Bake in oven

[FIREANDFLAMES]

Jalapeno poppers

Cut the tops off of the peppers, and fill with;

-cream cheese
-garlic
-chiles
-crispy bacon
-basil
-sprinkle of balsamic vinegar

Then wrap the peppers in a wanton wrapper, brush with EVOO and bake till golden brown.

[david s]

Remove stalks from cup mushrooms and dice with a little chopped onion, goats cheese and basil. Spoon this mixture back into the mushrooms and roast in the oven until they look irresistible.