Pizza Ovens | (800) 407-5119 | Info@fornobravo.com
logo

Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Good Background Information > Introductions

Reply
 
LinkBack Thread Tools Display Modes
  #1  
Old 04-24-2008, 02:03 PM
70chevelle's Avatar
Laborer
 
Join Date: Apr 2008
Location: PA
Posts: 98
Default Hello!

I've been considering building an oven for about a year. My design is a little different, and I'm going to post more info and questions in the appropriate forum. I've been making pizza's in my oven and on my grill for the past year, and have come up with some good sauce and dough recipes. My wife and I enjoy Friday (pizzaday) evenings, and she makes homemade bread from her grandmothers recipe. So, it's time for the oven!
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #2  
Old 04-24-2008, 02:11 PM
asudavew's Avatar
Il Pizzaiolo
 
Join Date: Jul 2007
Location: san angelo, texas
Posts: 1,767
Default Re: Hello!

Welcome aboard.
Enjoy the obsession.

And don't forget about pictures.
We like pictures.
And we like recipes.
__________________
My thread:

To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts.

My costs:

To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts.

My pics:

To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
  #3  
Old 04-24-2008, 04:54 PM
Apprentice
 
Join Date: Sep 2006
Location: NorthWest, Indiana
Posts: 171
Default Re: Hello!

Chevy Chevelle.....The last of the finest. My brother had one. It was a '70 convertible, Blue W/ white stripes. 396 turbo-hydramatic/Cowl Induction.
70s on the front and 60s on the rear. Air shocks all around.
I ditched my mom's '65 Impala and used the Chevelle for my drivers license test.
That old man was really shaking when he came outside and saw his life flash before him. I ran three YELLOW lights, was always 5 over the limit but nailed the parallel parking. I don't know to this day why he passed me.

Low 13's in the quarter right out of the box. Great car.
Digg this Post!Add Post to del.icio.usBookmark Post in TechnoratiFurl this Post!
Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


All times are GMT. The time now is 03:23 PM.

Home | About Us | Our Suppliers | Dealers | Press and News | Contact Us | FAQ | Forno Bravo UK
Residential Pizza Ovens | Commercial Pizza Ovens | Catering Pizza Ovens | Pizza Oven Accessories | Pizza Peels | Outdoor Fireplaces
Select | Justify | Order | Install | Manage | Make Pizza | Roast, Bake and Grill
Pompeii Brick Oven | Firenze Concept Oven | Links | Cookbooks | Vera Pizza Napoletana | Pizza Oven Photos
Commercial Pizza Oven Selector | Outdoor Kitchen Design | Site Map | Forum

© 2006 Forno Bravo, LLC Italian Pizza Ovens

No part of this website or content thereof may be reproduced, distributed or transmitted in any form or by any means, nor may any part of this website be stored in a database or other electronic retrieval system, or any other website, without the prior written permission of Forno Bravo, LLC.


Powered by vBulletin® Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.2.0
© 2006 Forno Bravo, LLC

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33