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#11
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| come to think of it...the bald eagle was just taken off the endangered species list.....Hmmmm....Deep fried or BBQ'ed |
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#12
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| Thanks for your message and formula, the goat sounds great, one of my favourite meats, the project has taken some time mainly due to all the rainy days we've had down here , by the way have the floods affected you in anyway? So I plan to finish this oven in a day or two, do the curing process and start eating, the faithful helpers have all put their orders in and are waiting patiently. Yes Wombarra has become crowded and overpriced, today the traffic along the coast road is bumper to bumper the beaches and picnic spots full, but by tomorrow all the tourists will be gone, cheers Jeff I'll give a posting re the rendering, shouldn't be a problem looks like this will be the easiest part of the whole process. Regards Tommo. |
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#13
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| Sorry to turn your appetite off Jeffy. Is a crock on the bad list too?
__________________ GJBingham ----------------------------------- Everyone makes mistakes. The trick is to make mistakes when nobody is looking. - |
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