Forno Bravo Forum: The Wood-Fired Oven Community

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TONTO 06-28-2008 05:46 AM

Greetings From CT
hello from you can see im new here and hope to add a brick oven to my patio very soon.this site is full of excellent info and i thank each and everyone for that.

mannextdoor 06-28-2008 06:07 AM

Re: Greetings From CT
Welcome Tonto to the forum. You are going to love it.

asudavew 06-28-2008 06:36 AM

Re: Greetings From CT
Welcome aboard.

Do lots of reading, and don't be afraid to ask questions.


CajunKnight 06-28-2008 10:18 AM

Re: Greetings From CT
Welcome to the forum. If you have questions dont be affraid to ask. There is a search option at the top of the page that may also be useful for hunting information.

TONTO 06-28-2008 06:35 PM

Re: Greetings From CT
thanks everyone............ we are a family who used to go out to eat very much especially for pizza and with gas prices they way they are today,we really don't go out to eat addition to this,we are getting to know our neighbors very well and think that with the addition of a wood fired oven,we will be doing a lot of entertaining which means a LOT of good cooking.this board seems to offer a lot of information.
talk to everyone soon!

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