Just starting to poke around here. I haven't read all the FAQs yet so I'll wait to post any questions til then. Just wanted to introduce myself.
We are in the planning stages for a backyard remodel and I'd like to include a Wood fired oven in our outdoor kitchen plans, something small to medium.
I know little more about them than I think it would be cool have one and fun to build (nice reason huh?). I am still thinking about the DIY approach but haven't ruled out buying a premade one.
I'm sure I'll have some questions about what some of you folks have done.
Re: Another Newbie
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