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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Pizza Oven Design and Installation > Tools, Tips and Techniques

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Old 10-01-2009, 11:00 PM
lwood's Avatar
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Join Date: Jul 2009
Location: philippines
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Default Re: 6# vs. 8# insulation

Quote:
Originally Posted by vintagemx0 View Post
Just as a side note, R is the reciprocal of K. That is R = 1/K, and K = 1/R. I work with products that require thermal insulation protection and the useful value we use is K.
I agree, I can think about it easier in terms of K, thermal conductivity. Thermal conductivity is how well the material conducts heat. The smaller the K the better the insulator.

By the way, here is what wikp has to say about it:
* thermal conductance = k/A, measured in W·K−1·m−2;
* thermal resistance (R value) = t/k, measured in K·m²·W−1;
* thermal transmittance (U value) = 1/(Σ(t/k)) + convection + radiation, measured in W·K−1·m−2.
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