 Re: Inside Dome Repair
Great advice Dutch, I agree.
I have done repairs on ovens from the inside, and it works. My thinking is to buy the best quality Refrattario you can find locally -- buy the most expensive, because you don't need a lot. Also, you should make sure your oven dome is wet when you apply the mortar. You want it to cure slowly and you don't want the dome material sucking the moisture out of your mortar.
But don't do anything until you have to. Keep cooking Jim.
James |