Forno Bravo Forum: The Wood-Fired Oven Community

Forno Bravo Forum: The Wood-Fired Oven Community (http://www.fornobravo.com/forum/)
-   What You Cooked Last Night (http://www.fornobravo.com/forum/f25/)
-   -   Salmon, pizza toppings and even pizza. (http://www.fornobravo.com/forum/f25/salmon-pizza-toppings-even-pizza-6736.html)

bbell 05-06-2009 07:46 AM

Salmon, pizza toppings and even pizza.
 
4 Attachment(s)
Had a few more dishes last Sunday. Way too much food for way to few people.But who doesn't like leftovers.... In fact, there was leftover roasted chicken from a previous evening which made a great pesto chicken pizza.

Also roasted some fennel though next time I'll probably par boil it first. Did end up adding some whine and stock to the pan to help soften it up. Tasted great.

Frances 05-07-2009 05:39 AM

Re: Salmon, pizza toppings and even pizza.
 
That all look delicious, specially the salmon.

But my favourite is the fennel with whine... so it just sat there grumbling about the heat, yeah? ;)


All times are GMT -7. The time now is 07:28 PM.

Powered by vBulletin® Copyright ©2000 - 2014, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
2006/10 Forno Bravo, LLC