Baked on stone in 550 deg F home oven.
1. Salume and olive; tomato sauce, mozzarella with sprinkling of oregano and Romano.
2. Pancetta (home cured), tomato sauce, and olive, etc as above.
3. Mozarella, clams, garlic, and olive oil... with a sprinkling of Romano
4. Tomato sauce, mozarella, fresh tomato, gorgonzola... with a sprinkling of garlic and Romano.
No pictures... pizza is all gone. :)
Pepcid for dessert. :o
|All times are GMT -7. The time now is 04:45 AM.|
Powered by vBulletin® Copyright ©2000 - 2015, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC