Baked on stone in 550 deg F home oven.
1. Salume and olive; tomato sauce, mozzarella with sprinkling of oregano and Romano.
2. Pancetta (home cured), tomato sauce, and olive, etc as above.
3. Mozarella, clams, garlic, and olive oil... with a sprinkling of Romano
4. Tomato sauce, mozarella, fresh tomato, gorgonzola... with a sprinkling of garlic and Romano.
No pictures... pizza is all gone. :)
Pepcid for dessert. :o
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