 Re: Le Creuset pot with a brass knob on
George,
I have two LeC pots, one six quart round, on twelve quart oval monster. It used to be that these expensive French pots were the only quality enamel over cast iron ones out there. Despite the crummy knobs, pots of this type can't be beat for braising, soups, stews, etc., especially if you want low, slow, even heat. These days, though, there are other makers just as good, minus the lousy knobs. The ones from Ikea are very good indeed, for much less money.
Jim
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