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New Bread Oven
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12-15-2007, 10:27 PM
Acoma
Il Pizzaiolo
Join Date: Sep 2007
Location: Reno, NV
Posts: 1,008
Re: New Bread Oven
I am concerned about the lack of insulation to the lower area. Did you insulate it properly? How so? If you are doing a double barrel approach, I hope both areas were equally insulated. Can you elaborate?
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