[Loren]

Hi,
I just fired up my bread oven for the first time last weekend, I am looking for some pizza tools and was wondering what type or brand most of you use.

I made a scraper out of stainless sheet metal but the wooden handle turned in to charcoal rather quickly while I was using it to move coals around. My wooden peel did not work very well for getting under the pizza. I guess the best thing to get would be a brush, peel and small peel to flip the pizza around?

I have seen the inferred thermometers on this site but can't find much about them. Do you sues them a lot? Is there a preferred company that sells them?

Are there any other useful tools I am missing?

Thanks,

Loren